
By Arthur J. Hannigan
Kitchen - 327 mm - Damascus - Boning Knife - Black and Cherry Micarta handle
$139 CAD
About this knife
Engineered for precision and control, this 327mm Damascus boning knife is an essential tool for detailed meat preparation. The blade is crafted from Damascus steel, offering a combination of strength, durability, and a finely honed edge that excels at clean, accurate cuts.
The narrow profile of the blade is ideal for working close to the bone, making it perfect for deboning, trimming, and filleting. Its sharpness and flexibility allow for smooth, efficient movement through meat, helping reduce waste while improving precision.
The distinctive Damascus pattern adds a refined visual element, with each blade featuring unique layering that reflects quality craftsmanship as well as structural integrity.
The handle is made from black and cherry micarta, a highly durable composite known for its resistance to moisture, temperature changes, and wear. Designed for comfort and control, the ergonomic shape ensures a secure grip, even in demanding kitchen environments. The combination of dark and warm tones gives the knife a striking, modern appearance.
Balanced and built for performance, this boning knife is ideal for chefs, butchers, and home cooks who demand reliability, precision, and standout design in their kitchen tools.
Specifications
- Overall Length
- 12.87"
- Weight
- 5.8 oz
Handcrafted
One at a time
Made in Canada
Snow Road Station, ON
Free Shipping
Orders over $400